
I didn't get the perfection I was striving for, though. It ended up being slightly undercooked in the middle, which seems to be a problem I have every year. I am always afraid that the outside will get too brown and hard. My mothers recipe does not have a cooking time on it..just to cook until the outside is browned I have to kind of wing it. Anyway, they taste really good though. Especially with butter dipped in coffee...that's how I used to eat it when I was a child.
We went to my brother Don's for our family Easter celebration. It ended up being a pretty small crowd this year because several family members were either working or out of town. Ate lots of good food and laughed alot, so it was a nice time.
Got a couple baby showers to go to in the next few weeks. One on each side of the family. I haven't got a single thing bought yet, either! I'm going shopping with Shauna on Tuesday for one shower, and then next week with my sister-in-law for the next shower.

Warming up those old bones in the sun.
Hope you all had a fun, food and family filled Easter!

wow, yummy! happy easter!
ReplyDeleteThe bread looks good! I'm sure everyone liked it. So glad you had a good day. :)
ReplyDeleteI have never heard of fugasa--I see by a comment that it is bread. Looks good.
ReplyDeleteOh, the bread looks Great! Bet it was wonderful with that coffee to!
ReplyDeletehughugs